Monday, January 23, 2012

Sugar & Spice Muffins


Submitted by Jessica Guinan

1 3/4c. flour
1 1/2 tsp baking powder
1/2 tsp salt
1/2 tsp nutmeg
1/3 c. canola oil
3/4 c. sugar
1 egg
3/4 c. milk
Coating: 1/2 c. butter
3/4 c. sugar
1 to 1 1/2 tsp cinnamon

Preheat oven to 350. Combine flour, baking powder, salt and nutmeg in a bowl. In a separate bowl, combine oil, sugar, egg and milk. Make a well in the dry ingredients and pour wet ingredients in. Stir until just combined. Bake 20-25 minutes or until tester comes out clean. Before serving, melt butter for coating and brush on top of muffin. Combine sugar and cinnamon and sprinkle on top.

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